Hot Crab Dip

Crab Dip

What you need:

• 227g fresh crab meat
• 1 cup of shredded cheese blend
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 225 g cream cheese
• 1/4 tsp salt
• 1/4 tsp pepper
• 1 tsp garlic powder
• 1 tsp paprika
• 1 tbsp lemon juice
• 1 tbsp Worcestershire sauce

Directions:

First, mix together cream cheese, mayonnaise, sour cream, spices, lemon juice, and worchestershire sauce. Fold in cheese and crab meat. Place in a casserole dish and cook until bubbly, for about 20-25 min. depending on the depth of your dish at 350 degrees.